Genomics Aotearoa

By Genomics Aotearoa researcher Maui Hudson, University of Waikato It is vital that genomics research respects genomic data and genetic heritage from indigenous communities. Genomics research is a rapidly growing field of study, and there is a strong push to make the huge amount of data being produced open source for all researchers to use – the rational being … Read More

By Claire Grant, Genomics Aotearoa Communications Manager Community consultation is becoming an increasingly important aspect of research programmes in New Zealand, and with that comes the art of relationship building. Engagement between scientists and user-groups is certainly nothing new. But as stakeholder involvement becomes more of a requirement for science, it becomes harder to define what constitutes effective consultation, and … Read More

By Aleksandra Pawlik, Ngoni Faya, Joseph Guhlin, Megan Guidry, Tom Harrop, Dinindu Senanayake Rapid development of computational bioinformatics tools mean we can more easily push research boundaries. However, it comes at a cost. The complexity of the software chain that needs to be installed and configured to run advanced workflows results in researchers spending hours, if not days, trying … Read More

By Associate Professor Mik Black, Department of Biochemistry, University of Otago The increased availability of complex biological data sets means that analysis and computation are becoming critically important skills for New Zealand’s future scientists. Because of this, we need to be doing everything we can to help our students develop these skills, to better prepare them for large-scale data analysis … Read More

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Dr Kim Handley, University of Auckland Just how do cyanobacteria live in their natural habitat, and how do they coexist with other bacteria and microbial life forms? And what difference will knowledge on this bacteria have on maintaining New Zealand’s water quality? One of the consequences of declining water quality is an increase in cyanobacteria – these are photosynthetic bacteria … Read More

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Nick Kachel The ship rat, or black rat, is one of the most infamous invasive species in the world. They’re intelligent, adaptable, and they multiply like… well… ship rats. A native to the Indian sub-continent, this pest has now spread to every corner of the globe and is an outstanding carrier for multiple zoonotic diseases – those which can be … Read More

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Dr David Chagné New Zealand is involved in a US$12.8 million USDA grant to improve the quality of blueberry and cranberry. The four-year project, led by North Carolina State University, is part of the USDA’s National Institute of Food and Agriculture Specialty Crop Research Initiative, which funds multi-year, multi-institutional collaborative projects. Genomics Aotearoa and Plant and Food Research Ltd have … Read More

Murray Cox Do I have to finish my favourite genome? That’s an often-asked question. Geneticists generally strive to produce high-quality genomes that sequence every last gene, making full use of the state-of-the-art technologies coming on stream. Sequencing DNA means determining the order of the four chemical building blocks – called “bases” – that make up the DNA molecule. The sequence … Read More

Ngoni Faya February 11, 2013 is one of the days I won’t forget in my academic life. I was so excited, enthusiastic and more than ready to pursue my Master’s programme in Bioinformatics, which was designed to start with some intense course work to get everyone up to speed with the computing skills essential for research projects. But I was … Read More

Dr Anna Santure, University of Auckland How important is genetic diversity to species persistence? This is a question we’ve been puzzling over in New Zealand, and worldwide, for some decades. It has been difficult to address using ‘traditional’ approaches to determine genetic diversity, which sample just a handful of positions in the genome. However, in recent years, with much lower … Read More

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